Roasted Baby Dutch Yellow Potatoes, simply done
Tired of boring old baked taters? I think they are too big, so I end up piling on butter and sour cream, thus ruining all nutritional goodness; I have said before that potatoes hate my ass and hips. However, I find if I make little ones that are packed with flavor, I will eat less.
And let me say these bad boys are D-E-L-I-S-H!! I guarantee ‘em.
This recipe will work with any baby potato.










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