Daily Loaf

Like me, most of you Top Chef fans probably get a little anxious by this time of the week – it’s been how many days since the last episode?! Well, I’m here to give you a Top Chef fix to help you get through the next few days. Since the Restaurant Wars episode aired last Wednesday, I have come across some very exciting news about  future seasons and a few stupidly entertaining videos from the current season.
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In this episode, the master chefs had to shop only from one specific aisle in the grocery store for their Quickfire Challenge. I’m sorry, let me correct myself – from Whole Foods Market, having traveled there in their Lexus, and bringing along their handy Gladware storage containers to store the food which would be cooked in/on GE appliances. Oh, and all while sipping on Diet Cherry Dr. Pepper (did I get all of the sponsors in?).

The Elimination Challenge was somewhat tricky: each cheftestant had to shop for another to create a mystery box of ingredients. The recipient of that box then had to choose seven items to utilize in their dish. So each chef decided to totally screw the other one over by giving them crazy ingredients, and Roy Yamaguchi got pissed and went Samaurai on everyone. (No, not really, I just wanted to create some drama for this episode that had to be the most drama-free, playing-it-nice episode yet. *yawn*). No Jay Rayner this week again but we feel all of the brown-colored ingredients on Johnathan Waxman’s plates sufficed to replace Jay’s mole in this episode.

Highlights: Gail Simmons‘ chest as a topic of much conversation (again), Kelly Choi looking very much in need of a proper meal and a better stylist as usual (no, we don’t know who she’s wearing), Johnathan Waxman needs glasses, Art Smith’s lovey-dovey teary-eyed speech at the judges table, and Roy Yamaguchi wanting to be “friends forever” with his new chef pals.

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If you have been paying attention to all of the ads and the commercials on Bravo, you’ll already know that the Top Chef series is back (and we’re hoping you’ve watched). This time, there’s a twist: 24 well-known, seasoned chefs go head-to-head and compete in challenges just like they’ve put the contestants from past seasons through, all to win money for their charity of choice.

Top Chef Masters is a bit different than the original show, though. Instead of sticking all 24 of the “masters” in an apartment and make them eat, sleep, booze, and live together, four of them at a time compete in an episode. I was thoroughly surprised when I saw this – they didn’t mention that in the previews, but I can understand why this was done. (Do you really think these chefs are going to give up the reins of their uber popular restaurants and two months of their lives just for a TV show? Though I would liked to have seen a Hosea-Leah hookup scenario between, say, Roy Yamaguchi and Cindy Pawlcyn.)
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