More gastropubs
July 16th, 2008 by Cliff Bostock in RestaurantsI noted in a recent Grazing column that gastropubs are threatening to overtake tapas venues as the biggest trend in restaurant openings in our city.
The latest issue of Knife and Fork confirms that two newbies are coming to booming Edgewood Avenue — Bureau and Miso Izakaya, a Japanese pub I mentioned a few weeks back. A third, The Porter, is coming to Euclid Avenue in Little Five Points. It’s being opened by some former employees of Seeger’s.
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