New chef for the Farmhouse at Serenbe
August 7th, 2008 by Besha Rodell in News, RestaurantsNick Melvin is replacing Nicholas Bour (who left for DC) as the chef at the Farmhouse at Serenbe. Melvin comes to Serenbe from Concentrics, where he worked as sous chef for a few of their projects, including Murphy’s, Room and Tap.
Send to a friend:
August 7th, 2008 at 12:55 pm
What restaurant did Nicolas go to in DC? I’m still pissed Iris closed. Nothing has replased the great food there. Glenwood comes close, but still falls short.
August 7th, 2008 at 1:12 pm
Nic went to The Willard Intercontinental; they hired him to head up their farm-to-table program.