A perfect summertime pizza
August 27th, 2008 by Cliff Bostock in RestaurantsWe dined Tuesday night at Stella (563 Memorial Dr., 404-688-4238) and found the place crowded with people playing its weekly trivia game.
For me, though, the big attraction was a special — a thin-crusted white pizza topped with prosciutto and fresh, local figs. It was a bit pricier than the average special — $15 for a single-serving pie — but worth every penny. I could eat one of these daily forever.
According to our very entertaining server, Bria, the special’s appearance is unpredictable, so call ahead to find out if it’s available.
Stella is now open for lunch weekdays, by the way.
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August 28th, 2008 at 12:22 am
Seriously? This place is like excrement on a plate. Granted, finding good pizza in Atlanta is like finding good mexican in china (not gonna happen), but Cliff - raise the bar just a little.