Cheap Eats: Café Agora
January 4th, 2009 by Jennifer Zyman in Restaurants, cheap-eats
Mediterraneans know how to live the good life. Everything is done at a pace that welcomes and relaxes. And that’s why I adore Café Agora (262 East Paces Ferry Road. 404-949-0900. www.cafeagora.com). No matter how much you have ordered, congenial owner Al Ozelci will insist you sit at the counter and feed you little bites of this and that until your food is ready. He says his hospitality is for “feedback,” but it’s really just his way.
Agora’s gyros are serious contenders for best in Atlanta. The aromatic mix of marinated and spit-roasted beef and lamb is cut into perfectly sized slices, nestled into seasoned shredded lettuce, drizzled with tangy tzatziki sauce and wrapped in dense pita bread charred and puffed from a short spell on the grill ($7.01). If the other meat choices are too tempting to bare, go for the mixed grill ($14.95)—an assortment of gyro meat, charbroiled chicken, kofta kabob (broiled seasoned ground lamb with Turkish spices & herbs), lamb shish kabob (grilled marinated and grilled lamb) and adana kabob (seasoned and grilled ground lamb) set atop basmati rice and served with a house salad and that delicious pita.
While Café Agora is a carnivore’s paradise, the salads and vegetarian appetizers are uniformly superb. Your best bet is to grab the “Mixed Maza Platter,” ($7.99) which comes with of variety of appetizers including smoky baba ghanoush, creamy hummus, chunks of grilled eggplant and a salad made with shredded carrots, creamy yogurt and bright notes of dill.
A final word of advice: resisting the Ozelci’s humorously persistent insistence that you have one of his filo-based pastries dripping in honey and crumbled pistachios is futile.
(photo by Jennifer Zyman)








January 23rd, 2009 at 11:15 am
A group of us including my wife and I went on this recommendation. Summary: Good lunch spot but probably not a place to go for a sitdown dinner at this no-frills hole-in-the-wall. Pros: Gyros were decent (A few places on Ponce near City Hall East have better gyros personally including Marco’s Pitas). The appetizers were awesome/incredible! Definitely would get those again. Cons: I had to play “waiter” the entire evening and couldn’t enjoy the company I was with as much as I’d hoped. Surprised that the bill for my wife and I came to over $50. Maybe the wine added up? If I’m going to spend $50+ I can think of 5 other places where I’d get a bigger bang for my buck. I’m always up for trying new places so I don’t regret going, but this place won’t spring to the top of my mind when in the mood for Mediterranean.