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	<title>Comments on: Beer pick of the week: Monk&#8217;s Revenge</title>
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	<link>http://blogs.creativeloafing.com/omnivore/2009/03/26/beer-pick-of-the-week-monks-revenge/</link>
	<description>A blog dedicated to the discussion of food, restaurants and life</description>
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		<title>By: dead_lancelot</title>
		<link>http://blogs.creativeloafing.com/omnivore/2009/03/26/beer-pick-of-the-week-monks-revenge/comment-page-1/#comment-3521</link>
		<dc:creator>dead_lancelot</dc:creator>
		<pubDate>Sun, 29 Mar 2009 01:21:36 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.creativeloafing.com/omnivore/?p=4940#comment-3521</guid>
		<description>You think it&#039;s gonna age well? I had a sip of it from my wife&#039;s glass, and it was just another belgian but with more alcohol on the palate. She liked it though. ...I stuck with my Hop Stoopid.</description>
		<content:encoded><![CDATA[<p>You think it&#8217;s gonna age well? I had a sip of it from my wife&#8217;s glass, and it was just another belgian but with more alcohol on the palate. She liked it though. &#8230;I stuck with my Hop Stoopid.</p>
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		<title>By: Lorenzo</title>
		<link>http://blogs.creativeloafing.com/omnivore/2009/03/26/beer-pick-of-the-week-monks-revenge/comment-page-1/#comment-3504</link>
		<dc:creator>Lorenzo</dc:creator>
		<pubDate>Thu, 26 Mar 2009 17:52:05 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.creativeloafing.com/omnivore/?p=4940#comment-3504</guid>
		<description>I tried one of these at The Porter the other night and just couldn&#039;t get past the odd combination of it being highly hopped and at the same time having abbey style characteristics. Just too experimental for me, mixing two styles that I&#039;m otherwise a big fan of. It&#039;s like the monk brewer was kidnapped by a West Coast ale brewery. I guess the name owes to something along those lines.</description>
		<content:encoded><![CDATA[<p>I tried one of these at The Porter the other night and just couldn&#8217;t get past the odd combination of it being highly hopped and at the same time having abbey style characteristics. Just too experimental for me, mixing two styles that I&#8217;m otherwise a big fan of. It&#8217;s like the monk brewer was kidnapped by a West Coast ale brewery. I guess the name owes to something along those lines.</p>
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