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Chinese Southern Belles plan free cooking demos

November 10th, 2009 by Cliff Bostock in Cooking, Events

chinesesouthernThose wacky Chinese Southern Belles are doing a series of 20-minute, free cooking demos at Buford Highway Farmers Market (5600 Buford Hwy., Doraville, just outside I-285), starting this Saturday. You can see them at 1, 2, 3 and 4 p.m. Here’s the topic lineup for the first four demos:

Nov. 14  – Express Sushi (veggie only or with fish)
Nov. 21 – Eggrolls ‘n’ Springrolls
Dec. 5 – Asian Noodle Crazy
Dec. 12 – Fusion Favorites

Check out their website for more details.


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7 Responses to “Chinese Southern Belles plan free cooking demos”

  1. foodieman Says:

    they arent real chefs. no point of going.

  2. Martha Says:

    However, they seem to be real Chinese people. Authenticity, ya know. Might learn a thing or two.

  3. Kali Says:

    But they are people who are dedicated to fusing two cuisines. Professional chefs or not, they should be respected for the chance they want to teach a different way to look at pair of cultures.

  4. MalcolmXmas Says:

    Hey, let’s all frickin’ argue about it. Go or don’t go. Who cares? Just shut the hell up! This is why I rarely go to newspaper sites – the comments are just irritating.

    Alright, I’m done with my rant.

  5. Martha Says:

    I may make a point of going now, just because of malcolm and foodieman’s nasty attitudes. I think it’s cool the Chinese Southern Belles want to share their culture, and clearly they take joy in it. Thanks foodieman and malcolm. You are motivating people to attend!

  6. cliff bostock Says:

    I don’t know how you say “oy” in Chinese, but…oy!

    If you visit the mother-daughter team’s website, you’ll find that Margaret, the mother, certainly is quite credentialed as a chef:

    “Margaret taught the first adult education Chinese cooking class in Atlanta in 1978, “before soy sauce was available in a regular grocery.” She also co-owned and ran the first full-service Chinese restaurant opened in a mall. Her repertoire included “Ginger Beef with Rice-a-Roni,” “Braised Rutabaga with Black-eyed Peas” and “Hot Hunan Catfish.”

    She also taught school.

    Daughter Natalie is a graduate of Vassar and holds a master’s degree from Harvard. So both women are educators interested in cross-cultural phenomena.

    Their website: http://www.chinesesouthernbelle.com/

  7. Chinese Recipes Says:

    free cooking demos? good I will have a look.

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