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Father’s Day restaurant events

Monday, June 15th, 2009

Aspen Signature Steak, Brunch buffet. $18.95 adult, $9.95 children. 11 a.m.-3 p.m. 3625 Dallas Hwy. 770-419-1744. www.sedgwickrestaurantgroup.com.

Bistro VG, A three course dinner. $29, or $40 with wine pairings. 5 p.m-9 p.m. 70 West Crossville Road. 770-993-1156. www.sedgwickrestaurantgroup.com.

Fire of Brazil, Dinner menu enhanced with exotic meats (ostrich, kangaroo, alligator, etc.). $41.50 adults, $13.25 children. 4 p.m.-9:30 p.m. 118 Perimeter Center West. 770-551-9652. www.fireofbrazil.com.

Food 101, Special Father’s Day menu. 10 a.m.-4 p.m. 1397 North Highland Avenue. 404-347-9747. www.101concepts.com.

Luciano’s, Brunch buffet. $19.95 adults, 9.95 children 6-12, under 6 free. 11 a.m.-3 p.m. 10990 State Bridge Rd. and 6555 Sugarloaf Parkway. 678-242-1890 and 770-225-1727. www.lucianositaly.com

Morton’s The Steakhouse, A four-course dinner. $65. 5 p.m.-10 p.m. 3379 Peachtree Rd. 404-816-6535. www.mortons.com.

NEO at The Mansion on Peachtree, A four-course dinner. $60 or $75 with beer pairings. 11 a.m.-2:30 p.m. 3376 Peachtree Rd. 404-995-7545. www.mansiononpeachtree.com.

Oceanaire Seafood Room, Special Father’s Day menu. 5 p.m.-10 p.m. 1100 Peachtree St. 404-475-2277.www.theoceanaire.com.

Pampas Steakhouse, Special brunch features and menu features. 11:30 a.m.-9 p.m. 10970-A State Bridge Rd. 678-339-0029. www.pampassteakhouse.com.

Park 75 Restaurant at Four Seasons Atlanta, A five-course tasting menu. $42. 11 a.m.-2 p.m. 75 Fourteenth St. 404-253-3858. www.fourseasons.com/atlanta.

Parks Edge, Special $3 bloody marys, mimosas, and bellini’s. 10 a.m.-3 p.m. 913 Bemina Ave. 404-584-7275. www.parksedgeatl.com.

The Pecan, Buffet. $55 adult, $45 senior, $25 children, unlimited mimosas for $10. 11 a.m.-3 p.m. 3725 Main St. 404-762-8444. www.thepecanrestaurant.com.

Ray’s in the City, Brunch buffet. $23.95. 10 a.m.-3 p.m. 240 Peachtree St. 404-524-9224. www.raysrestaurants.com.

Ray’s Killer Creek, Brunch buffet. $23.95. 9 a.m.-3 p.m. 1700 Mansell Rd. 770-649-0064. www.raysrestaurants.com.

Ray’s on the River, Brunch buffet. $23.95 adult, $11.95 children, 4 and under free. 9:30 a.m.-3 p.m. 6700 Powers Ferry Rd. 770-955-1187. www.raysrestaurants.com.

Real Men Cook For Charity Atlanta, A festival where more than 100 men cook for nearly 3,000 guests. $20 adults, $10 children. 3 p.m.-6 p.m. 65 MLK Jr. Drive. 404-344-8496. www.realmencook.com.

South City Kitchen, Special brunch menu. 11 a.m.-3:30 p.m. 1144 Crescent Ave. 404-873-7358. www.southcitykitchen.com.

Spice Market, A three course dinner. $30. 5 p.m.-9 p.m. 188 14th St. 404-549-5450. www.spicemarketatlanta.com.

STATS, Dads eat free with the purchase of one entrée of equal or greater value. 11 a.m.-12 a.m. 300 Marietta St. 404-885-1472. www.statsatl.com.

The Sun Dial Restaurant, A three course brunch and manly activities on the view level including a putting green and Sweetwater Beer tasting. $40. 11:30 a.m.-2:30 p.m. 210 Peachtree St. 404-589-7506. www.sundialrestaurant.com.

Straits, Brunch on the newly designed patio. 11 a.m.-4 p.m. 793 Juniper St. 404-877-1283. www.straitsrestaurants.com.

Village Tavern, Brunch buffet. $19.95 adults, $10.95 children. 9 a.m-3 p.m. 11555 Rainwater Dr. 770-777-6490. www.villagetavern.com.

Thank Dad with steak and soul food

Friday, June 13th, 2008

In need of last-minute Father’s Day plans for this Sunday? Instead of layering your dad with another flashy tie or trying to guess what gadget he may need, take him to a brunch or dinner designed especially with fathers in mind.

Brunch choices…

All three Atkins Park Tavern locations will treat dad to steak and potatoes. Brunch items include Petite Fillet with two Fried Eggs, Asparagus-Potato Hash and Mustard Hollandaise. For the Virginia Highlands location, call 404-876-7249. For the Smyrna location, call 770-435-1887. And for the Cumming location, call 678- 513-2333.

Atlanta’s beef haven, Fogo de Chao, offers 15 savory cuts of meat, carved table side by request with no limit. The salad bar is also available. Lunch price is $38.50 from 11 a.m. to 3 p.m. To make reservations, call 404-266-9988.

Justin’s Restaurant, on the cusp of Buckhead and Midtown, is offering a home-cooked soul food menu. The lunch buffet will include traditional soul food cuisine along with steadfast breakfast favorites for $24.95 per person and $12.95 for children. For reservations, call 404-603-5353.

The Sun Dial Restaurant Bar & View will host a Father’s Day Brunch from 11:30-2:30 p.m. The special three-course brunch is $45 for adults and half-price for children ages five to 12. For reservations, call404-589-7506.

Wolf Mountain Vineyards & Winery in Dahlonega will host its sixth annual Father’s Day barbecue brunch. The cost is $30 per person (excluding wine, tax and gratuity.) The two seating times are 12:30 p.m. and 2:30 p.m. For reservations, call 706-867-9862.

Moving on to dinner… (more…)