Woo hoo! It’s National Cocktail Day, according to the the Museum of the American Cocktail. In honor of that, here’s Rowdy’s celebration of Holeman & Finch’s Greg Best, whom many consider the city’s best bartender. If you don’t go to H&F, for God’s sake, go somewhere and stimulate the economy by getting sloshed.
Greg Best helping out at the stand.
Even though H & F Bread Co. has not opened its doors, I am already crazy about the bread thanks to the bread assortment at Holeman & Finch Public House and the H&F stand at the Peachtree Road Farmers’ Market on Saturday mornings. Everything I have tried has been stellar. I was at Holeman on Thursday night (getting the burger, of course) and asked the barkeeps when they were going to be open. Mr. Best said Wednesday if all goes well with the city. Lets hope so. I am dying to see the store and grab more of their scrumptious baked goods.
My haul: flat bread, baby challah (hidden), croissants, a wheat sandwich loaf and Jerusalem bagels. Yes, I do have a bit of a bread fetish.
(photos by Jennifer Zyman)
