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Where is Shaun Doty right now?

Tuesday, March 17th, 2009

More from Chris Lopez at the Bureau:

Acclaimed chef Shaun Doty is making a guest appearance for the evening and will be cooking holiday menu items including a Corned Beef Sandwich on Rye with Sauerkraut ($5); Corned Beef and Cabbage with Boiled Potatoes ($6); Irish Shepard’s Pie with Mashed Potatoes and Braised Beef ($6); Guinness Lamb Stew ($8.50); and Chipped Beef with Gravy Toast ($5). Start the festivities with Belfast Bombers, Irish Car Bombs, pints of Guinness, and shots of “Irish Courage” (whiskey).

Located at 327 Edgewood Ave SE, Atlanta Georgia 30312, The Bureau can be easily spotted under the flashing red arrow. For more information, please visit www.thebureaubar.com or call (678) 732-0067. Free valet parking is located directly across the street.

St. Patrick’s Day events

Monday, March 17th, 2008

irish_stout.jpgHere are some places you can go celebrate your Irish:

Marlow’s Tavern in Vinings starts the party at 11:30 a.m. and jigs on through midnight with green beer, Guinness brats and Irish cheddar tots at lunchtime and classic Irish cuisine during dinner hours on Monday, March 17. 2355 Cumberland Parkway. 770-432-2526. www.marlowstavern.com

Murphy’s is getting in the Irish spirit for its annual St. Patrick’s Day celebration on Monday, March 17. Beginning at 5 p.m. there will be Irish fare, drink specials and an Irish dance performance. 997 Virginia Ave. 404-872-0904. www.murphysvh.com.

The Globe will be serving Irish-themed dishes for lunch and dinner on St. Patrick’s Day: sheperd’s pie ($12), fish and chips ($14), corned beef and cabbage sandwich ($10) and bangers and mash ($13). $4 Guinness draught, all day long. 75 Fifth Street, in Technology Square. 404-541-1487. www.globeatlanta.com

Trilogy: from 5 -11 p.m. Trilogy will be serving Irish food specials. Bar opens at 4 p.m. Banks & Shane begins at 8 p.m. $10 cover. 4930 Davidson Road behind the Parkaire shopping center in East Cobb. 770-971-4770. www.trilogydining.net

Woodfire Grill: On Tuesday, March 18, the restaurant’s Cheese Club will hold a cheese tasting of Irish artisanal and farmstead cheeses. $20 per person includes a glass of Irish beer. 1782 Cheshire Bridge Road. 404-347-9055. www.woodfiregrill.com