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Talking Head: Free (and cheap) Beer!

Wednesday, July 15th, 2009

With all the new breweries that have come to Georgia in the last two to three years, the trip to the beer cooler at your local package store can be somewhat intimidating. Add to that the increased price of craft beers, and it can be difficult to plop down $8-10 on a 6-pack of an unknown quantity. That’s where beer tastings and beer dinners come in. For little or no money, you can sample new beers and get a sense of both the styles and brands that are worth your hard-earned money. There is no shortage of opportunities to sample beers in Atlanta. Here are a few regular or semi-regular tastings that are going on around town, along with a few upcoming beer dinners.

Hop City Craft Beer & Wine store hosts free beer tastings most every Wednesday at Octane Coffee Bar & Lounge across the street from their retail store. Magic Hat beers will be featured at this week’s tasting (July 15). In two weeks (July 29), sample beers from Sierra Nevada. Hop City has also teamed up with neighborhood caterer Figs & Honey, who operate Tiny Bistro, to host wine and beer events. Sign up for Hop City’s email list or become a fan on Facebook to get updates on the featured beers. (more…)

Put some mashed potatoes on that sandwich

Friday, May 29th, 2009

I’m stalking Jennifer Zyman and lunched today at Tiny Bistro (which, I swear, I did not notice she reviewed earlier this week). The bistro is a relatively new operation of Figs and Honey Catering.

I second Jennifer’s comments about the meatloaf and mashed potato sandwich with bacon and cheddar (above). I was prepared to be disgusted but swallowed it whole.

My friend Michael ordered the Cuban sandwich flavored with some guava. I also ordered some pasta salad. I’ve never liked pasta salad anywhere and I’m afraid Tiny Bistro didn’t change my mind. The tasteless black olives — not kalamatas — didn’t help.

On the other hand, a dark, fudgy, chocolate-iced brownie would make a great facial mask or pillow.

Michael and I both bought jars of local honey the shop sells. I’ll report later.

(Photos by Cliff Bostock)

Cheap Eats: TINY Bistro

Tuesday, May 26th, 2009

TINY Bistro (1039 Marietta St., 404-745-9561, www.figsandhoneycatering.com) is one of the latest restaurants to open its doors on the booming Westside. The little lunch spot, owned by Karen and Robert Haan, is tucked away behind Octane Coffee. While it’s minimally decorated, flourishes like the ironically capitalized “TINY” sign, faux silver flatware, the vibrant pink floral dining room and the infectiously cheery staff make it exceedingly warm (and kind of precious). In a weird way, the bistro feels like it’s been around forever; this is undoubtedly due to its eight-year history as a catering company (in this same location) whose name recently changed to Figs & Honey Catering.

Continue reading Cheap Eats.

(Photo by Jennifer Zyman)

Tiny Bistro – new lunch spot on Westside

Friday, April 24th, 2009

I got a text this afternoon from Jennifer Zyman that a new sandwich place had opened behind Octane called Tiny Bistro (1039 Marietta St. 404-745-9561). So I went to check it out. It’s owned by the folks who run Figs & Honey catering, and serves sandwiches, sides and to-go entrees. Jen (who also passes on the helpful tip that Octane has 15% off coupons for Tiny Bistro) will bring us more info in an upcoming Cheap Eats column.