The Creative Loafing Half-Hour Variety Hour: Episode #27
September 2nd, 2009 by Cooper Levey-Baker in Editor's Desk, Food and Drink, News, Sarasota-Manatee
Creative Loafing Half-Hour Variety Hour: Episode #27 (Part 1)
Creative Loafing Half-Hour Variety Hour: Episode #27 (Part 2)
It’s that time again, folks. Time for more of the best banter on the Suncoast!
This week, Food Editor Brian Ries and I welcome a very special guest into the WSRQ 1220 AM studios: chef, cooking instructor and cookbook author Giuliano Hazan.
In part one, we discuss our upcoming Best of the Suncoast issue (vote in our Readers’ Poll now!) and then chat with Giuliano about how he got his start in the culinary world. In part two, we talk a lot more specifically about how he conceived of and wrote his latest cookbook, Giuliano Hazan’s Thirty Minute Pasta, which hits shelves this week.
Listen up!
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