Big vote in Senate, Tampa City Council ignores the hate, and Florida’s DCA Secretary rips on state lawmakers: Mitch Perry Report 10.20.09
Tomorrow night at 8 p.m. comes round two in the great Saturday night votes on health care reform. Unlike Nancy Pelosi’s effort, even if Harry Reid wins tomorrow, it still ain’t over.
Florida’s Department of Community Affairs Secretary is sounding mighty upset about the controversial growth management bill S.B. 360 that passed the legislature and was signed by Governor Crist earlier this year.
And the Tampa City Council comes up big in voting solidly to give protections to transgender individuals in their human rights ordinance yesterday. And we have an update on this story here.
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This week’s episode of
The cheftestants had to become culinary Olympians for their Elimination Challenge, as they were to perform in a Bocuse d’Or style challenge. To put it in layman’s terms: They had to cook a kickass dish with extremely intricate “garnishes” in only a few hours for some of the biggest names in the culinary world- Thomas Keller (the giant pictured at right), Daniel Boulud, Jerome Bocuse, and Gavin Kaysen, among other renowned names in food.
On this week’s episode of
learned that Keller would be gracing them with his presence. Surprisingly enough, Ceveech looks a heck of a lot better this week – she even laughs! Should we credit Valium or is she smokin’ the good stuff?
Peter Taylor (of
At the beginning of this episode, we were pleasantly surprised to find
For the Elimination Challenge, the cheftestants each had a different hotel on the Las Vegas Strip to draw inspiration from for their dishes. It seems they all interpreted this challenge differently: some taking it literally with elements that were supposed to remind one of the particular hotel, while others took it more figuratively by pretty much just making whatever they felt like. For example: I don’t understand how Redbeard’s dish said “The Mirage”: was it the hidden spice underneath the salmon? And the fact that HotBro used the aquarium from his hotel (which had nothing to do with the ocean) to model his dish just perplexed me. Are there not rules to this sort of challenge? I guess not because those who took the challenge literally ended up on the bottom this week.
As most of you have seen from last week’s preview and from the
Sadly, there will be no new
Be sure to check out the clip (below) where he interviews the biggest jerks (and least favorite contestants) from seasons 1 through 4: Tiffany, Marcel (still sporting the 
For the Elimination Challenge, the chefs were let loose in Tom’s restaurant, Craftsteak, where they go apeshit over all of the choice proteins they think they’re going to use. Then their guest judge is introduced: Natalie Portman! And guess what? She’s a vegetarian! (Didn’t we see this in Top Chef Masters?) The cheftestants’ faces then immediately took on the “oh shit” look and they all turned white.
More fashion foibles this season: Padma’s tube top/pant suit atrocity, Ceveech’s tube top dress and open-toe ankle boots ensemble a la Pretty Woman, and Gail Simmons’ green prom dress circa Dynasty ‘86.
As we saw in
Like me, most of you
At the beginning of the Restaurant Wars challenge, I really believe it was up in the air as to who would take the win. Though by service time, we had a much better idea of who would be on the chopping block. The red team, though led by a cruel tyrant, Mike V., bickering like school children, took their heated passion and directed it into their food – coming out on top and taking the win. Success stemmed from the leaders this episode and Ceveech’s stressing out (again) really took a toll on her team. Everyone on the blue team were just too nice and agreeable, leaving no one really in charge and a line of dishes that were ill-prepared.
Drama! Action! Blindfolds! (Sounds kinky.) I know we’re going to see at least two of those in tonight’s episode of
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